Iced Espresso Caffè Latte
Prep Time 5 min
Cook Time N/A
Servings 4
Difficulty Easy
Ingredients
- 2 tablespoons Medaglia d'Oro® Instant Espresso Coffee
- 1/2 cup ice cold water
- 1 (14 oz.) can Eagle Brand Sweetened Condensed Milk chilled
- 3 cups Ice cubes
Directions
- Step 1
COMBINE instant coffee, water and sweetened condensed milk in blender container. Blend until coffee is dissolved.
- Step 2
POUR over ice placed in tall glasses. Serve immediately.
- Calories 280
- Calories from Fat0g
- Total Fat 0g
- Saturated Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg
- Sodium 0mg
- Potassium 0mg
- Total Carbohydrates 0g
- Dietary Fiber 0g
- Sugars 0g
- Protein 0g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- Calcium 0%
- Thiamin 0%
- Niacin 0%
- Zinc 0%
- Riboflavin 0%
- Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet